Ability to: access workplace information to identify frying requirements select, fit and use personal protective clothing and/or equipment confirm supply of necessary oil type to meet product frying requirement, product to be processed and services prepare materials as required prior to frying conduct pre-start checks, such as inspecting equipment condition to identify any signs of wear, selecting appropriate settings and/or related parameters, cancelling isolation or lockouts as required, confirming that equipment is clean and valves are correctly positioned for oil transfer and processing stages,positioning sensors and controls correctly, ensuring any scheduled maintenance has been carried out, and confirming that all safety guards are in place and operational start, operate, monitor and adjust the frying process and equipment to achieve required outcomes, including monitoring control points and conducting inspections as required to confirm process remains within specification, such as: product throughput/belt speeds oil levels/temperatures operation of oil filtration process visual appearance of product, such as breaking open to inspect monitor supply and flow of materials to and from the process take corrective action in response to out-of-specification results respond to and/or report equipment failure within level of responsibility locate emergency stop functions on equipment follow isolation and lock out/tag out procedures as required to take process and related equipment off-line in preparation for cleaning and/or maintenance within level of responsibility conduct product/batch changeovers complete workplace records as required maintain work area to meet housekeeping standards use process control systems according to enterprise procedures collect samples and conduct tests according to enterprise procedures clean and sanitise equipment according to enterprise procedures use oral communication skills language competence to fulfil the job role as specified by the organisation, including questioning, active listening, asking for clarification and seeking advice from supervisor work cooperatively within a culturally diverse workforce |